Garden Goddess Probiotic Lemonade Recipe

Garden Goddess Probiotic Lemonade Recipe

Ingredients

• Juice of 8 lemons and 2 limes (or any combination of 10)
• 2 quarts of filtered water
• 1 cup of whey
• ¼ cup of organic cane sugar

 Other:  32 oz mason jar with an air-tight lid

Instructions

• Dissolve sugar in 2 cups of water over low heat. Remove from heat and let cool.
• Pour sugar water into the mason jar and add the lemon/lime juice and whey.
• Fill the rest of the jar with the filtered water within an inch of the top.
• Let sit on the counter at room temperature until it reaches your desired sweetness (approx. 3 days).
• Transfer the lemonade to the refrigerator. Chill before serving.
• This will keep in the fridge indefinitely, but it will continue to get sourer over time.